What is taught?
Food Technology lessons aim to give learners a greater understanding of what constitutes a healthy and balanced diet, whilst also giving them the practical skills to be able to safely prepare, cook and present various types of foods.
How is it taught?
Teaching styles in this subject include teacher led presentations, group presentation tasks and practical based lessons where learners will be able to prepare and cook.
What makes your subject unique?
We enable learners to develop skills which they will all be able to apply to their futures, regardless of what profession they go into.